Red Wine feed

 

red wineWe have scrupulously selected our sumptuous reds for quality and distinctiveness from the numerous Regions that make Italy so diverse. Sourcing wines is our mission, and yet we never cease to be astonished by the limitless varieties of grapes we come across on each of our visits to the peninsula. To a venerable collection of Chiantis and Barolos we’ve added biodynamic Amarone, the fantastic creations of Tiraboschi at Mondo Antico in Lombardy with the most unexpected results from untamed grapes of Croatina, Barbera and Moradello. His Pinot Nero is a concentrated burst of aromatic flavours that disorient and intrigue, so much that preconceptions on grape varieties are turned to dust before the assertive reality of what has to be an artistic experience.



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12.5° Grape: 100% Monica

It is a light-medium bodied red, fruity and joyful with delicious nuances of red wild berries.
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£12.17 (before VAT)

(£10.95 for members only)
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12° Grape: 100% Barbera

Fresh, Juicy, berry taste, and aroma of violets and cassis. Steeped 2 days, and finished in autoclave tanks. Slightly foamy on pouring.


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£14.70 (before VAT)

(£13.23 for members only)
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13.5° Grape: 100% Nebbiolo

Delicate nose conjuring violets, warm on the palate with prominent ripe cherries and plums which becomes finer and more marked on ageing.
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£19.14 (before VAT)

(£17.23 for members only)
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13° Grape: Morellino 85%, Ciliegiolo 5%, Cabernet, Vaiano

A fresh and fruity wine, but by no means lacking in strength from the vineyards of the oldest estate in Maremma (Southern Tuscany)...


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£16.08 (before VAT)

(£14.47 for members only)
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14° Grape: 90% Barbera; 10% Bonarda

Long maceration (80 days) ageing in large barrels 15 months. Unfiltered. Just a hint of sweetness belies the late harvest. Spontaneous fermentation with indigenous yeasts


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£15.24 (before VAT)

(£13.72 for members only)
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13.5° Grape: 100% Sangiovese

Approximately 10,000 bottles produced every year and individually numbered by hand of this exceptional Brunello di Montalcino. Unfiltered selected grapes (50-60 hcl/hectare) aged in oak
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£44.53 (before VAT)

(£40.07 for members only)
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14.5° Grape: 30% sangiovese, 25% cabernet sauvignon, 10% syrah, 10% cabernet franc ,5% merlot , 5% petit verdot, 5% marselan, 5% refosco, 5% rebo/teroldego.

Rich, deep and intense, a wine of great depth and elegance.
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£25.42 (before VAT)

(£22.88 for members only)
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13.5° Grape: Sangiovese 60%, Alicante 15% and Merlot 25%

A newly-created wine dedicated to the oenologist, Carlo Ferrini, from Donatella Cinelli Colombini’s all-female winery.


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£42.11 (before VAT)

(£37.90 for members only)
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14° Grape: 100% Cilento Aglianico

A single vineyard wine from this small family estate starts with 20 days maceration then ages 7 months in steel tanks, keeping all its luscious, southern fruit intact. Fresh and dari
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£17.92 (before VAT)

(£16.13 for members only)
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14° Grape: 100% Prugnolo gentile (Sangiovese grosso)

From the same vineyards that produce the great Nobile from this prestigious area.
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£14.72 (before VAT)

(£13.24 for members only)
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14.5° 50% Merlot,45% Cabernet Sauvignon, 5% Barbera

Ruby red with scents of hay and wild flowers and roses, are followed by a soft, velvety and intense taste counterbalanced by just the right acidity. Impossible to
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£16.23 (before VAT)

(£14.61 for members only)
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13° Grape: 100% Piculit Neri

Emilio Bulfon has dedicated a lot of time and effort to the recovery and revival of ancient, indigenous vines, one of which is Piculit Neri


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£19.83 (before VAT)

(£17.85 for members only)
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14° Grape: 100% Prugnolo gentile (Sangiovese grosso)

From the same vineyards that produce the great Nobile from this prestigious area.
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£16.38 (before VAT)

(£14.74 for members only)
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17,5° Grape: 70% Corvina, Rondinella 30%.

This is one big, powerful Amarone, made in the traditional way from semi-dried grapes, whose sugars ferment into an intense, dry wine.


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£52.37 (before VAT)

(£47.13 for members only)
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14° Grape: 100% Sangiovese

Well-structured, excellent chianti with strong clear fruit and rich aroma.


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£25.42 (before VAT)

(£22.88 for members only)
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12° Grape: 50% Montepulciano, 40% Sangiovese, 10% Ciliegiolo

Vinification in stainless steel vats, the maceration on the skins lasted 10 days. Medium bodied red, ruby red with hints of garnet


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£12.56 (before VAT)

(£11.30 for members only)
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13.5° Grape: 100% Nero d'Avola

Handpicked and carefully vinified, this intensely ruby red wine with hints of violet is a youthful expression of the classic Sicilian grape.


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£11.52 (before VAT)

(£10.37 for members only)
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14° Grape: 100% Nero d'Avola

Nero d’Avola has become Sicily’s signature red grape and this intense, fruit-driven example is rich with black cherries, brambles, ripe damsons and hints of violet aromas
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£19.75 (before VAT)

(£17.78 for members only)
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14.5° Grape: 100% Nebbiolo

From the esteemed eponymous vineyard, made according to traditional methods. Steeped 15 days, aged in barrique then large vats for 24 months, then 10 months in bottle.


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£32.13 (before VAT)

(£34.70 for members only)
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14° Grape: 100% Cannonau

This is a premium cannonau which reflects the best terroir’s elements of Sardinia. It is a full bodied and austere wine with medium tannins.
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£19.29 (before VAT)

(£17.36 for members only)
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